Ina-Garten
Ina Garten, an American writer of cookery cookbooks and Emmy Award-winning host for Food Network's oldest program Barefoot Contessa that debuted in 2002, has 27 seasons till 2020. Ina began her writing career by writing nuclear energy policies and budgets to the White House. Although she initially found the position intellectually stimulating and exciting, she soon became bored. Barefoot Contessa was then bought. It took her nearly 18 years to turn the store into hugely successful, and then decided to sell the business. She then began to write one of her cookbooks. A number of magazines and cookbooks followed. The Food Network TV show also made its debut, and was a huge success. Her products range from cooking equipment, to food items and storage containers. Ina is a self-taught cook who has never gone to a cooking academy and has never employed in an kitchen. Her easy-going approach to entertaining and her straightforward cooking style are well known. Her most well-known dishes include Skillet with roasted lemon chicken and Beatty's Chocolate Cake Mac & cheese Beef Bourguignon. Balsamic-roasted Brussels Sprouts, Lemon Bars as well as Mac and cheese.









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